Aroma
Malty, buttery with hints of dark chocolate and red wine.
Liquor Colour
Brilliant Burgundy
Taste
A gentle, malty, non-astringent taste is reminiscent of unsweetened cocoa.
Steeping Instructions
2.5g/1.5 tsp
220ml
3 minutes
100°C
$19.00 – $32.00
A superior grade tea from Anhui, China, harvested from the Sinensis cultivar. With a long-standing production history since the late 19th century, when brewed, the Keemun Supreme presents a brilliant burgundy liquor with rich aromas of malt, dark chocolate, and red wine. The taste is a gentle, malty, non-astringent infusion, reminiscent of unsweetened cocoa and spring rain.
Aroma
Malty, buttery with hints of dark chocolate and red wine.
Liquor Colour
Brilliant Burgundy
Taste
A gentle, malty, non-astringent taste is reminiscent of unsweetened cocoa.
Steeping Instructions
2.5g/1.5 tsp
220ml
3 minutes
100°C
Origin | Anhui, China |
---|---|
Harvest Time | March |
Cultivar | Sinensis |
Oxidisation level | 100% |